The blades of the Gourmet knives are cut from stainless steel plates with a precision laser and then processed in 35 manufacturing stages. Thanks to their low weight and unique ergonomics they are very comfortable to hold, extremely well-balanced and allow cutting which is both robust and easy on the hands and wrists. The handles, made from special black plastic, are triple-riveted, dishwasher safe and therefore exceptionally hygienic. A wide assortment offers you knives for all purposes.
De-boning chicken or ham, trimming fat and sinews
