Serve tea for one in style with these William Edwards Burnished Gold coupe tea cups. Gold edging on every piece is hand-burnished and carefully positioned to protect the linework from excessive wear, bringing a new level of luxurious detail to a classic, understated design.
A high temperature firing process ensures each 260ml cup features a scratch-resistant glaze to protect from metal marking. Part of Steelite’s William Edwards Signature collection, this Burnished Gold range of bone China is made to the highest standards – a bone ash content of 47% makes it incredibly durable while giving each plate a bright and elegant colour.
Between uses, the hard surface glaze protects the cups when they’re stacked on the shelf. They can also be cleaned in the dishwasher, but hand washing is recommended to keep them at their very best for fine dining presentation.

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