Add style and charm to your fine dining service with William Edwards’ Burnished Gold four-cup teapots. With their graceful curves, flawless white colourway and gold edging, the teapots bring class and elegance to any table setting. Their high-quality bone China construction with 47% bone ash gives them durability and ensures a long product life.
William Edwards’ Burnished Gold teapots are covered with a scratch-resistant glazing to keep them looking pristine for longer. Their lightweight design makes them easy to handle and enables them to be easily be cleaned by hand after use.

Storm Espresso Saucer 12cm/4.5" 
