If you take pride in your bread, this 1kg Proofing basket from Schneider will ensure your dough develops the perfect texture and flavour before it goes in the oven. Made from natural rattan, the basket leaves an attractive spiral pattern which adds an elegant and homely touch to your loaves. The result? A simple but visual style that makes all the difference to your customers.
Before first use, spray the inside slightly with an enzyme-free releasing agent to protect the rattan, and dust with flour. The basket can be cleaned every four weeks using a brush without water. Then place the basket in the oven for 20 minutes at a temperature between 120° and 140°C to sanitise.

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