For the cold smoking of fish and meat, especially ideal for salmon, trout, ham, sausages and beef is this Roller Grill food smoker. It works through the slow burning of oak sawdust, followed by cooling in smoking chamber to evenly smoke food.
For the cold smoking of fish and meat, especially ideal for salmon, trout, ham, sausages and beef is this Roller Grill food smoker. It works through the slow burning of oak sawdust, followed by cooling in smoking chamber to evenly smoke food.
