Serve sizzling steaks, right to the table, with the cast-iron sizzle platter from Olympia. Crafted from cast iron, the platter is able to maintain high temperatures and provide even heat distribution to your food. This not only keeps your guests’ food warm for longer, but allows them to customise the doneness of their steak.
Plus, this material is also extremely durable to the general wear and tear of commercial dining rooms – maintaining its as-new condition for years to come.
And the platter features a carry handle that allows your staff to serve from oven to table, without the risk of burns.
Cast-iron material has excellent heat retention
