Speed, safety, and simplicity come together in the Hoshizaki Advance SBU-15-GLU blast chiller. With capacity for 18kg (chilling) or 10kg (freezing) across up to five 1/1GN or 600x400mm trays, the blast chiller rapidly pulls core temperatures down, locking in freshness and helping teams meet HACCP guidelines with confidence. A powerful 770W refrigeration system maintains reliable performance even in +40°C ambient conditions (Climate Class 5), making the unit ideal for the most demanding commercial kitchens.
Housed in easy-clean stainless steel, the Hoshizaki Advance SBU-15-GLU blast chiller features intuitive digital controls and a clear, easy-read display. Choose from built-in favourite programmes or store custom cycles, whilst the single-point probe provides precise core temperature feedback and triggers the HACCP alarm if set limits are exceeded. Adjustable 75-108mm legs let chefs align the cabinet with existing prep counters, and the gastronorm-compatible interior keeps workflow streamlined. The result is faster production, reduced food waste, and total reassurance that every batch is cooled exactly as required.

Churchill Dudson Harvest Norse White Coupe Bowl 248mm (Pack of 12)
Foster 15Kg Blast Freezer/Chiller Cabinet BFT15-17/296 
