The Buffalo spiral dough mixer is an excellent choice if you’re mixing soft doughs on a commercial scale. Designed for power and reliability, the mixer can quickly fold and knead up to 8 litres of dough or batter at a time – perfect for smaller pizzerias, patisseries and bakeries. For safety, the mixer features an easily accessible emergency stop button and handy wire bowl guard.

Roller Grill Double Deck Pizza Oven PZ430 D
Beaumont Corks Finned 1/2 Gallon (Pack of 10)
Dynamic Gigamix with Turbo Blend TB020 
