These Brown Bag West Country Farmhouse cheddar and onion flavoured hand-cooked potato crisps are created using British potatoes sprinkled with traditionally-made mature Somerset cheddar and onion seasoning. They are gluten free and suitable for vegetarians.
Ingredients – Potatoes, rapeseed oil, seasoning (8%) (rice flour, onion, sea salt, dried Somerset mature cheddar cheese (MILK, vegetarian rennet, starter culture, salt), sugar, garlic powder, yeast extract, natural flavour)
Gluten-free

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