These Kintsugi fish knives are meticulously crafted to complement the Churchill ceramic portfolio. With a crackled, embossed texture and high-quality 18/10 stainless steel construction, the knives boast both style and functionality. They are highly polished for enhanced corrosion resistance and designed with ergonomics in mind, ensuring comfort and superior strength. Plus, they are dishwasher safe, making cleaning a breeze.
Highly polished finish
